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Valentine's Day is a special occasion that celebrates love, affection, and heartfelt connections. As couples exchange gifts and surprise each other with tokens of appreciation, the kitchen often becomes the heart of the home. One of the most cherished ways to express love is through the art of baking, which carries a personal touch and a sense of warmth. There’s something magical about the aroma of freshly baked cookies wafting through the air, inviting loved ones to gather and share in the joy of delicious treats.

The Best Valentine's Day Oreo m&m's Cookies

Celebrate love this Valentine's Day by baking delightful Oreo M&M's Cookies! This fun recipe combines the rich flavor of crunchy mini Oreos with colorful M&M's, creating the perfect sweet treat to share with loved ones. With a few simple ingredients and steps, these cookies are easy to make and visually stunning, adding a special touch to your holiday festivities. Make this Valentine’s Day memorable with these deliciously festive cookies that everyone will adore!
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Ingredients
  

1 cup unsalted butter, softened

1 cup brown sugar, packed

1/2 cup granulated sugar

1 large egg

2 teaspoons vanilla extract

2 1/2 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon baking powder

1/2 teaspoon salt

1 cup mini Oreo cookies, chopped

1 cup Valentine’s Day M&M's (or regular M&M's)

Optional: Sea salt for sprinkling

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

    Cream Butter and Sugars: In a large mixing bowl, beat together the softened butter, brown sugar, and granulated sugar until light and fluffy.

      Add Egg and Vanilla: Mix in the egg and vanilla extract until well combined.

        Combine Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, baking powder, and salt.

          Mix Dry with Wet: Gradually add the dry ingredients into the wet mixture, stirring until just combined (do not overmix).

            Fold in Cookies and M&M's: Gently fold in the chopped mini Oreos and Valentine’s Day M&M's until evenly distributed throughout the dough.

              Scoop and Bake: Using a cookie scoop or tablespoon, drop balls of dough onto the prepared baking sheet, leaving space in between each for spreading. If desired, sprinkle a bit of sea salt on top of each cookie for an extra touch of flavor.

                Bake: Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden but the centers are still soft.

                  Cool: Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to wire racks to cool completely.

                    Serve and Enjoy: Once cooled, serve these delightful cookies with a glass of milk or pack them up as a sweet Valentine’s gift!

                      Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 24 cookies