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In the realm of snacks, few delights can match the satisfying crunch and versatility of popcorn. A staple in movie theaters and a beloved companion for cozy nights at home, popcorn is not just a snack; it's a canvas for culinary creativity. Today, we are excited to share an enticing recipe that elevates this classic favorite to new heights: Savory Herb Butter Popcorn. Infused with aromatic herbs and rich butter, this gourmet twist on traditional popcorn is perfect for movie nights, game days, or simply indulging in a savory treat.

Savory Herb Butter Popcorn – The Ultimate Snack!

Elevate your snacking game with Savory Herb Butter Popcorn, a gourmet take on a classic favorite! This delightful recipe combines freshly popped popcorn with a rich butter infused with aromatic herbs and spices like garlic, thyme, and rosemary. Perfect for movie nights or cozy evenings, this irresistible snack balances flavor and health, making it a guilt-free indulgence. Easy to prepare and customizable, it's sure to become a household favorite for every occasion.

Ingredients
  

1/2 cup popcorn kernels

1/2 cup unsalted butter (1 stick)

1 teaspoon sea salt (adjust to taste)

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon dried thyme

1/2 teaspoon dried rosemary

1/2 teaspoon dried oregano

1/4 teaspoon red pepper flakes (optional for a kick)

Freshly ground black pepper, to taste

1 tablespoon fresh parsley, finely chopped (for garnish)

Instructions
 

Pop the Popcorn: In a large pot, heat 2 tablespoons of oil over medium heat. Add 2-3 popcorn kernels and cover the pot. Once those kernels pop, add the remaining popcorn kernels in an even layer and cover. Shake the pot occasionally until the popping slows down to about 2 seconds between pops. Remove from heat and transfer the popped popcorn to a large bowl, discarding any unpopped kernels.

    Prepare the Herb Butter: In a small saucepan, melt the unsalted butter over low heat. Once melted, add the garlic powder, onion powder, dried thyme, dried rosemary, dried oregano, red pepper flakes (if using), sea salt, and black pepper. Stir well to combine, allowing the herbs to steep in the butter for about 2-3 minutes for maximum flavor.

      Combine: Drizzle the herb-infused butter over the popped popcorn. Toss the popcorn gently but thoroughly until the butter evenly coats the popcorn.

        Serve: Garnish with freshly chopped parsley for a touch of color and fresh flavor. Serve immediately while warm, or let cool slightly for a crispy texture.

          Enjoy: Dive into the delightful flavors of your Savory Herb Butter Popcorn as the ultimate snack for movie nights, game days, or casual gatherings!

            Prep Time, Total Time, Servings: 10 minutes | 20 minutes | 4 servings