Mini Chicken Caesar Crunch Wraps

Crunchy Mini Chicken Caesar Wraps offer a refreshing and portable take on the beloved classic Caesar salad. This recipe is perfect for anyone seeking a satisfying meal that doesn't compromise on flavor or nutrition. The combination of tender, grilled chicken, crisp romaine lettuce, and juicy cherry tomatoes, all enveloped in a soft flour tortilla, makes these wraps not only delicious but also visually appealing. The addition of crispy tortilla chips provides an unexpected crunch, enhancing the overall texture and making them a favorite for both children and adults alike.

Discover the deliciousness of Crunchy Mini Chicken Caesar Wraps, a portable twist on the classic Caesar salad. This recipe features tender grilled chicken, crisp romaine lettuce, juicy cherry tomatoes, and creamy Caesar dressing, all wrapped in a soft tortilla. The addition of crispy tortilla chips adds an exciting crunch, making these wraps a hit with kids and adults alike. Perfect for busy weeknights or casual gatherings, explore how to create this tasty meal that’s versatile and nutritious for everyone!

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Ingredients

1 lb boneless, skinless chicken breasts

1 tablespoon olive oil

Salt and pepper, to taste

1 teaspoon garlic powder

1 teaspoon Italian seasoning

4 large flour tortillas

1 cup romaine lettuce, chopped

½ cup cherry tomatoes, halved

½ cup Caesar dressing

½ cup grated Parmesan cheese

¼ cup crispy bacon bits (optional)

1 cup crushed tortilla chips (for crunch)

Extra Caesar dressing for drizzle

Instructions

Prepare the Chicken:

- Preheat a grill or a skillet over medium-high heat. Toss the chicken breasts with olive oil, salt, pepper, garlic powder, and Italian seasoning until evenly coated.

- Cook the chicken for about 6-7 minutes per side, or until fully cooked through and internal temperature reaches 165°F (75°C). Let it rest for a few minutes before slicing into bite-sized pieces.

Mix the Filling:

- In a large bowl, combine the chopped romaine lettuce, halved cherry tomatoes, Caesar dressing, grated Parmesan cheese, and crispy bacon bits if using. Toss until everything is evenly coated.

Assemble the Wraps:

- Lay a tortilla flat on a clean surface. Place a generous amount of the lettuce mixture in the center, followed by sliced chicken and a sprinkle of crushed tortilla chips for added crunch.

Wrap It Up:

- Fold in the sides of the tortilla and then roll it up from the bottom to secure all the fillings inside. Repeat with the remaining tortillas and filling.

Toast the Wraps (Optional):

- For an extra crunch and warmth, heat a non-stick skillet over medium heat. Place the wraps seam-side down and cook for 2-3 minutes on each side, until golden brown and crispy.

Serve:

- Slice the wraps in half, drizzle with extra Caesar dressing, and serve immediately with your favorite dipping sauces or salad on the side.

Prep Time, Total Time, Servings: 15 minutes | 30 minutes | 4 servings