Easy & Healthy Oatmeal Breakfast Bowl

In the realm of healthy breakfast options, few dishes can match the simplicity and nourishment of a warm, delicious oatmeal breakfast bowl. The Deliciously Nutty Oatmeal Breakfast Bowl is a culinary delight that marries health and taste in one satisfying serving. This recipe is not just easy to prepare; it's a celebration of flavors and textures that make it an ideal start to your day. With its rich combination of wholesome ingredients, this oatmeal bowl is designed to fuel your morning while delighting your taste buds.

Kickstart your mornings with the Deliciously Nutty Oatmeal Breakfast Bowl, a nutritious and satisfying meal that's easy to prepare. This recipe combines rolled oats, creamy almond milk, chia seeds, and a medley of nuts and seeds for a crunchy texture. Sweeten with maple syrup or honey, and top with fresh fruits and nut butter for an indulgent yet healthy breakfast. Customize to fit your dietary needs and enjoy the heart-healthy benefits of this delightful bowl any day of the week.

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Ingredients

1 cup rolled oats

2 cups almond milk (or any milk of choice)

1 tablespoon chia seeds

1 tablespoon maple syrup or honey

1/2 teaspoon vanilla extract

1/4 teaspoon cinnamon

1/2 banana, sliced

1/4 cup berries (blueberries, strawberries, or raspberries)

2 tablespoons almond butter (or peanut butter)

2 tablespoons chopped nuts (walnuts, almonds, or pecans)

A pinch of salt

Instructions

In a medium saucepan, combine the rolled oats, almond milk, chia seeds, maple syrup, vanilla extract, cinnamon, and a pinch of salt.

Bring the mixture to a boil over medium heat, then reduce it to a simmer. Cook for 5-7 minutes, stirring occasionally, until the oats are creamy and cooked through.

Once the oatmeal reaches your desired consistency, remove it from heat. Allow it to sit for a minute or two to thicken.

While the oatmeal is cooling slightly, prepare your toppings. Slice the banana, wash the berries, and chop the nuts if necessary.

Spoon the creamy oatmeal into a bowl and artfully layer on the banana slices, berries, and a swirl of almond butter.

Sprinkle the chopped nuts generously over the top for an added crunch.

Drizzle a little extra maple syrup if desired and enjoy your nutritious and hearty breakfast bowl!

Prep Time: 5 minutes | Total Time: 15 minutes | Servings: 2