Embrace the flavors of fall with this Cozy Oatmeal Apple Bake recipe that's perfect for breakfast or dessert. Combining hearty rolled oats with sweet, tender apples and warm spices, this dish captures the essence of autumn. It's easy to make, customizable for various dietary preferences, and packed with health benefits like fiber and essential nutrients. Enjoy this delicious, wholesome bake any time of the day for a comforting treat that’s sure to become a family favorite!
2 cups rolled oats
2 ½ cups unsweetened almond milk (or any milk of choice)
3 medium apples, peeled, cored, and diced (preferably Granny Smith or Honeycrisp)
½ cup maple syrup (adjust to taste)
¼ cup brown sugar (packed)
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
½ teaspoon vanilla extract
¼ teaspoon salt
½ cup chopped walnuts or pecans (optional)
½ cup raisins or dried cranberries (optional)
1 tablespoon coconut oil or unsalted butter (for greasing)