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Chocolate Cherry Cookies

Discover the bliss of chocolate and cherries in every bite with these Decadent Chocolate Cherry Bliss Cookies. Perfect for any occasion, these cookies combine rich chocolate and tart cherries for a delightful taste experience. Their soft, chewy texture and nostalgic appeal make them a favorite for gatherings or a soothing treat after a long day. Unveil the magic of baking with simple, high-quality ingredients and create lasting memories with each batch. Indulge today!
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Ingredients
  

1 cup unsalted butter, softened

1 cup brown sugar, packed

1/2 cup granulated sugar

2 large eggs

2 teaspoons vanilla extract

2 cups all-purpose flour

1/2 cup cocoa powder

1 teaspoon baking soda

1/2 teaspoon salt

1 cup dark chocolate chips

1 cup dried cherries, chopped (or fresh if in season)

1/2 cup walnuts or pecans, chopped (optional)

Instructions
 

Preheat Oven: Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper or silicone mats.

    Cream Butter and Sugars: In a large mixing bowl, use an electric mixer to cream together the softened butter, brown sugar, and granulated sugar until light and fluffy (about 2-3 minutes).

      Add Eggs and Vanilla: Beat in the eggs, one at a time, ensuring each is fully incorporated before adding the next. Mix in the vanilla extract until well combined.

        Combine Dry Ingredients: In a separate bowl, whisk together the all-purpose flour, cocoa powder, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, mixing until just combined. Be careful not to overmix.

          Fold in Mix-ins: Gently fold in the dark chocolate chips, chopped cherries, and nuts (if using) until evenly distributed through the dough.

            Scoop Cookies: Using a cookie scoop or tablespoon, drop rounded balls of dough onto the prepared baking sheets, spacing them about 2 inches apart.

              Bake: Bake in the preheated oven for 10-12 minutes, or until the edges are set but the centers are still soft. The cookies will continue to firm up as they cool.

                Cool: Remove from the oven and let the cookies cool on the baking sheets for about 5 minutes before transferring them to a wire rack to cool completely.

                  Serve: Enjoy your decadent chocolate cherry cookies warm or at room temperature with a glass of milk or a cup of coffee.

                    Prep Time, Total Time, Servings: 15 minutes | 30 minutes | 24 cookies