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In the bustling world of dessert-making, simple recipes often reign supreme. Among these, few delights can compete with the charm of a three-ingredient recipe that not only captivates the taste buds but also minimizes time spent in the kitchen. Enter the irresistible 3-Ingredient Peanut Butter Fudge—a classic treat that has won the hearts of dessert enthusiasts everywhere.

3-Ingredient Peanut Butter Fudge – So Simple!

Discover the joy of making irresistibly smooth 3-Ingredient Peanut Butter Fudge! This simple recipe blends creamy peanut butter, powdered sugar, and unsalted butter for a rich treat that melts in your mouth. Perfect for any occasion, this fudge offers endless customization options, from adding chocolate chips to drizzling caramel. Easy to prepare, it’s a delightful way to create memories with loved ones. Try it today and savor the nostalgia!
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Ingredients
  

1 cup creamy peanut butter

1 cup powdered sugar

1/2 cup unsalted butter (melted)

Instructions
 

Prep the Pan: Line an 8x8-inch square baking dish with parchment paper, allowing some overhang for easy removal later. Lightly grease it with cooking spray for added non-stick goodness.

    Mix the Ingredients: In a large mixing bowl, combine the creamy peanut butter, melted unsalted butter, and powdered sugar. Stir well until the mixture is smooth and fully combined. You can use a spatula or a hand mixer on low speed for a quick blend.

      Pour and Spread: Pour the fudge mixture into the prepared baking dish. Use the spatula to spread it evenly into all corners of the dish.

        Chill: Place the baking dish in the refrigerator and let the fudge chill for at least 2 hours, or until set.

          Slice and Serve: Once firm, lift the fudge out of the pan using the parchment paper. Slice into squares and enjoy your deliciously simple treat!

            Prep Time: 10 minutes | Total Time: 2 hours 10 minutes | Servings: about 16 squares